Watch the first of my 5 cooking shows at the VCN, produced by Breakdown Services in cooperation with the Hollywood Reporter.
In this first episode, I’ll show you how to make a delicious nutritious Black & Blueberry Cobbler. This beautiful cobbler is so yummy you won’t miss the wheat, gluten, refined sugar, or dairy. Believe it or not, this cobbler’s simply made with fruits and nuts. It doesn’t need to be baked, so you can enjoy it raw and fresh right away.
I’ll let you know as soon as I do the airing dates for the next 4 videos and recipes. Stay tuned!
Black & Blueberry Cobbler
Makes 3 to 4 servings
CRUST
3/4 cup Pecans
2 Tablespoons vanilla extract
1/2 teaspoon Sea salt
1/4 cup Pitted medjool dates
FILLING
1 cup blackberries
1 cup blueberries
1/3 cup agave, optional
GARNISH
Fresh Mint
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