This recipe can be found in “Ani’s Raw Food Essentials” Red bell pepper hummus makes the awesomest vegetable dip. It's so easy and simple that you can make it in just minutes! Ingredients include: Peppers Almond butter Garlic Salt
This is a book trailer for my latest book Ani's Raw Food Essentials. In it, I show you how easy it is to make a delicious, fast, raw food Tomato Chili with Taco Nut Meat, from pages 145-146. Video TRT: 4 min, 42 sec Tomato Chili with Taco Nut Meat (bean-free) Makes 4 servings A vegetable chili made with chopped tomatoes, bell peppers, celery, mushrooms, and corn kernels. Spiced with cumin, and oregano for a real chili flavor similar to the cooked bean version. Top with Taco Nut Meat for an added layer of texture and south west flavor. 3 cups tomatoes, chopped 1 cup red and green bell pepper, chopped 1/4 cup celery, chopped 1/4 cup yellow onion, chopped 1/3 cup mushroom, chopped, any type 1/3 cup corn kernels 1 teaspoon garlic, minced 2 teaspoons chili powder 1 teaspoon ground cumin 3/4 teaspoon dried oregano 1 teaspoon sea salt 1 batch Taco Nut Meat, below Place all ingredients into a mixing bowl, and mix well. Scoop about 1/3 of the mixture into blender and puree. Scoop puree back into mixing bowl. To serve, scoop into 4 serving bowls. Top with Taco Nut Meat, and enjoy. Taco Nut Meat Makes about 1 cup Walnuts are ground and spiced with cumin and coriander to make this taco flavored nut meat crumble. Use it to top salads, soups, and inside wraps to add taco flavor and texture. 1 cup walnuts 1 tablespoon extra virgin olive oil 1 tablespoon cumin, ground 2 teaspoons coriander, ground 1 teaspoon Braggs or Nama Shoyu 1/4 teaspoon sea salt, to taste Place walnuts into food processor, and process into small pieces. Add remaining ingredients, pulse to mix well. Will keep for [...]
Chocolate covered collard green leaves inspired by my Cheddar Kale Chip recipe I discovered back in Portland, OR, in 1995 or so. Another delicious way to eat greens!
Watch my debut on Los Angeles TV with ABC 7's Health Coach Lori Corbin. I show her 5 raw food recipes that have gone mainstream including my Zucchini Pasta (featured in Food Network Magazine), Nut Mylks (like Almond Milk), Green Smoothies, Kale Chips (from Ani's Raw Food Essentials), and Seaweed Chips (from Ani's Raw Food Asia).
Vitamix hosted a Mix + Mingle reception for me later that evening at Expo West in Anaheim, where I signed another 100+ "Ani's Raw Food Essentials" ....
BBC Good Food interviewed me for a feature article on Raw Foods
I was invited to the VitaMix headquarters to shoot a 60-minute DVD they'll include in their new VitaMix Turbo Blend Variable Speed blender...
