carrot – Ani Phyo: Wellness, Raw Food, & Detox Expert

Ani Phyo + Vegetarian Times Magazine: How To Dice

It's simple to cut potato and carrot into uniform cubes for even cooking. I'll show you how in this Vegetarian Times Magazine how-to video.

By Ani Phyo|May 1st, 2013|Ani's Cooking Show, VIDEOS|Comments Off

Delicious Living Magazine, Ani’s Raw Asian Power

Grab a copy of the April 2011 issue of Delicious Living Magazine - Raw Power with 6 raw food East West Fusion recipes for a taste of "Ani's Raw Food Asia", available everywhere May 10, 2011.

By Ani Phyo|April 5th, 2011|Article, Desserts, Dressings & Salads, Drinks, Gluten Free, Main Dishes, PRESS, RECIPES, Snacks & Side Dishes, Soups, Super Foods, Vegan, Vegetarian, Whole Foods|5 Comments

SF View from the Bay – 2 Recipes

Recipes for my Jap Chae Kelp Noodles and Custard Tartlets from my TV appearance in San Francisco, CA last monday with Spencer Christian and Janelle Wang

By Ani Phyo|June 11th, 2010|Ani's Raw Food Essentials, Desserts, Gluten Free, Main Dishes, NEWS & EVENTS, PRESS, RECIPES, Super Foods, Vegan, Vegetarian, Whole Foods|3 Comments