Chocolate Collard Leaves
Chocolate covered collard green leaves inspired by my Cheddar Kale Chip recipe I discovered back in Portland, OR, in 1995 or so. Another delicious way to eat greens!
Ani’s Gastrawnomique Prep at the Test Kitchen
Preparing for my GastRAWnomique dinner at Test Kitchen next week. Top Chef Alex Reznik was cold smoking my cashews for me using a smoking gun to infuse the aroma into my
SF View from the Bay – 2 Recipes
Recipes for my Jap Chae Kelp Noodles and Custard Tartlets from my TV appearance in San Francisco, CA last monday with Spencer Christian and Janelle Wang
Ani on The View from the Bay, SF
Watch my appearance on The View from the Bay with Spencer Christian and Janelle Wang. I demonstrate two recipes for Jap Chae and Custard Tartlets.
Ani’s Recipes in the 2009 Food & Wine Cookbook
Two of my recipes are included in the 2009 Food & Wine Cookbook: my Zucchini Noodles with Raw Tomato Marinara, and my Raw Sweet Corn and Cashew Chowder.