In this video, I speak with The Blissful Chef Christy Morgan after my book signing and food demo at Erewhon May 8, 2010 about my philosophy of raw food and about my new book Ani's Raw Food Essentials.
I joined Dixie Mahy and Sharon for their combined SF Vegetarian Society and SF Life meetup potluck to show them how easy it is to make my Pad Thai with Kelp Noodles ...
Watch my appearance on The View from the Bay with Spencer Christian and Janelle Wang. I demonstrate two recipes for Jap Chae and Custard Tartlets.
I was a guest on Carla's Cooking Radio show and spoke about the benefits of raw foods and how eating desserts can help you loose weight, clear up your skin, and help you to age slower too
Last Saturday, I was invited to speak at AuLac, my favorite raw restaurant in Fountain Valley, CA. The goal for my new book is to take the mystery out of raw food prep, and to help everyone become their very own home raw food chef. Raw foods prep can be easy, fast, and doesn't need to cost a ton of money.
I talk with Brother Echo about my new raw food uncookbook, Ani's Raw Food Essentials, on Day 2 of my new book tour here in Hollywood at Erewhon. Brother Echo from Raw Sangha created this great episode documenting my presentation, talk, and book signing. I had a great time speaking with Brother Echo. He's a glow of bright light sharing his great gifts with our world. Thanks Brother Echo!
Read this article in the Phuket Post today about Ani's Raw Foods.
I met up with the photographer and writer in downtown Los Angeles, at the City Hall farmers' market. I'm always game for exploring a new market. And this was a great reason to venture downtown.