I’m excited to announce my upcoming Raw Food courses in May 2015 in West Los Angeles, California:
May 9-10, Level 1
May 15-17, Level 2
May 17-19, Level 3
I will also be teaching an exclusive Level 1 […]
The beautiful Ritz-Carlton Reserve at Phulay Bay has invited me to develop an exclusive 5-day wellness program for their Thailand resort to launch in March 2015.
This exclusive retreat will include vegan raw food cooking classes and recipes […]
I wanted to share 3 of my favorite raw vegan superfood pie recipes for Thanksgiving. All 3 recipes are from Ani’s Raw Food Kitchen: All American Apple Pie, Autumn Pumpkin Pie, and Pecan Chai Pie. […]
Makeup can do wonders for a girl’s self esteem…but, at what cost to our health? Makeup is often full of toxic colors and chemical preservatives. We Raw Fooders believe skin cancer is caused when […]
Big Bear Lake is a popular Southern California winter destination for playing in the snow. I didn’t realize how many people go in the summertime to splash around on the lake and hike in the […]
Wheatgrass is liquid sunshine! A raw, vegan, mega-superfood!
Just 2 ounces contains the same amount of nutrition as 5 pounds of organic vegetables. And, about 20% of its calories come from complete branch chain amino […]
I like to make my Mushroom Bulgogi with mushrooms, instead of beef. This is one of my favorite recipes, and perfect to wrap in a leaf or inside a thinly sliced daikon radish… like […]